Our Menu
Menu items with this symbol are not yet available. Our menu continues to evolve – beautifully and methodically – to ensure your experience is memorable and immersive.
Cold Starters

Hamasashi Salad
はまさしサラダ
Japanese Mizuna Salad Greens, Cherry Tomato, Shaved Red Onion, Pine Nuts, Hamachi Sashimi, Sweet Onion Dressing
Cucumber Salad
キュウリのサラダ
Persian Cucumber, Wakame Seaweed, Sesame, Tosa Vinegar Sauce
Heirloom Tomato Ceviche
エアルームトマトのセビーチェ
Heirloom Tomato, Fancy Red Crab, Scallion, Cilantro, Tiger Sauce
Wagyu Carpaccio
和牛カルパッチョ
Seared Wagyu Tenderloin, Grated Ginger, Extra Virgin Olive Oil, Chives, Ponzu Gelee.
Chilled Jumbo Prawns
冷蔵ジャンボエビ
U12 Tiger Prawns, Iceberg, Celery Root, Spicy Korean Cocktail Sauce
Hot starters
Calamari Tenpura
イカ天ぷら
Crispy Fried Calamari, Wakame Salad, Sesame, Shaved Green Onion
Wagyu Croquette
和牛コロッケ
Wagyu, Tonkatsu Sauce, Remoulade Sauce, Scallion, Micro Chervil
Korean Style Chicken Wings
韓国風チキンウィング
Celery, Blue Cheese Sauce, Spicy Tuna Crispy Rice
Vegetable Tenpura
天ぷら
“Kakiage Style,” Rock Shrimp, Fresh Sea Salt, Key Lime

Pork Belly and Beans
ポークベリーと豆
Slow Braised, Savory Cooked Soybeans

BBQ Baby Back Ribs
ベイビーバックリブ
Savory Stick Sauce, Scallion, Sesame
Sashimi
Bluefin Tuna
本マグロ
Sturgeon Caviar, Tonnato Sauce, Tosa Gelee, Shaved Green Onion
Ora King Salmon
オラキングサーモン
Soy Cured Egg Sauce, Marinated Salmon Caviar,
Black Sesame, Fresh Snipped Chives
Hamachi
ハマチ
Zesty Composed Onion Salad, Daikon Sprout, Vinegared Kochujiang Sauce

Suisen
翠仙
Chef’s Selection of Today’s Choicest Offerings
Sushi nigiri

Tuna
マグロ

Tuna Chu Toro
マグロ中トロ

Tuna Oh Toro
マグロ大トロ

Wagyu Beef
和牛

Hamachi
ハマチ

Ora King Salmon
オラキングサーモン

Blue Prawns
青いエビ

Hokkaido Scallop
北海道ホタテ貝

Uni Sea Urchin
うにうに

Ikura Salmon Caviar
イクラサーモンキャビア
MAKIMONO ROLLS

Bluefin
ブルーフィン
Chives, Pickled Daikon Radish, Spicy Caviar

Ora King Salmon
オラキングサーモン
Ikura, Avocado, Japanese Omelet
Butter Poached Lobster
バターポーチドロブスター
Elderflower Gelee, Shiso, Cucumber
Wasabi
わさび
Wasabi Three Ways, Shiso, Cucumber
Hamachi
オラキングサーモン
ChoKo Sauce, Kewpie, Crunchy Filo
Unagi
うなぎ
Avocado, Cognac Eel Sauce, Sansho Pepper

Moriawase
守合わせ
Chef’s Selection of Assorted Daily Rolls
OSUSUME
Prime Rib Negima
プライムリブネギマ
Bourbon Teriyaki Sauce, Scallion
Mero Japanese Seabass
めろスズキの西京焼き
Saikyo Yaki
Japanese Pickles.

Chicken Yakitori
鶏焼き鳥
Bourbon Teriyaki Sauce,
Cornish Hen, Ginger Scallion Infusion, Pickled Red Ginger

Wagyu Steak
和牛ステーキ
US Mishiba Strip, Yukon Espuma, Japanese Sansho Pepper Sauce
ROBATA CHARCOAL
GRILL SKEWERS
Harami Garlic
ハラミにんにく
Wagyu Outer Skirt Steak, Yakitori Tare, Crisp Garlic Chip
Hanger Steak
ハンガーステーキ
Wagyu Hanger Steak, Yakitori Tare, Sesame Coriander Pesto
KUSHI AGE

Panko Colossal Hokkaido Scallop
パン粉コロッスリー北海道産ホタテ
Katsu Sauce, Remoulade, Herb Salad

Panko Kurobuta Pork Shoulder
パン粉黒豚肩肉
Shio Koji Marinated, Katsu Sauce, Remoulade, Micro Chervil
Featured Sake cocktails
Shima Breeze
シマブリーズ
Bacardi Rum, Clément Creole Shrubb, Velvet Falernum, Housemade Pineapple Syrup, Lime, Grenadine
Aozora 75
青空75
Sparkling Sake, Blueberry Infused Roku Gin, St Germain Elderflower Liqueur, Yuzu
Fatto Borbon
ファット・ボルボン
Bacon Fat Washed Toki, Rosemary Infused Honey Syrup, Lemon
Amakara
アマカラ
Siete Misterios Mezcal, House Made Watermelon Syrup, Ancho Reyes Verde, Yuzu
Sake Espresso Martini
日本酒エスプレッソマティーニ
Joto Nigori, Haku Vodka, Kahlua, Espresso
Cucumber Tokyo Mule
キュウリ東京ミュール
Haku Vodka, House Made Cucumber Syrup, Lime, Ginger Beer
Kazan Gasu
カザン・ガースー
Suntory Toki Whisky, Amaro Nonino, Carpano Antica, Ango Bitters, Absente, Lemon