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Our Menu

Cold Plates

Mizuna Ginger Salad

はまさしサラダ
Japanese Mizuna Salad Greens, Cherry Tomato, Shaved Red Onion, Pine Nuts, Sweet Ginger Dressing

Sunomono

キュウリのサラダ
Suggested for the table as a palate cleanser between courses. Persian Cucumber, Sesame, Wakame, Amazu Vinegar Sauce

Heirloom Tomato Ceviche

エアルームトマトのセビーチェ
Heirloom Tomato, Alaskan Bred King Crab, Scallion, Cilantro, Civiche Marinade

Wagyu Carpaccio

和牛カルパッチョ
Seared Wagyu Tenderloin, Grated Ginger, First Press Olive Oil, Chives, Ponzu Gelee

Chilled Colossal Prawns

冷蔵ジャンボエビ
Colossal Tiger Prawns, Iceberg, Celery Root, House Made Spicy Cocktail Sauce

Hot plates

Calamari Tenpura

イカ天ぷら
Lightly Fried Squid Belly, Wakame Salad, Shaved Green Onion

Wagyu Croquette

和牛コロッケ
Wagyu, Tonkatsu Sauce, Remoulade Sauce, Scallion, Micro Chervil

Korean Style Chicken Wings

韓国風チキンウィング
Celery, Blue Cheese Sauce

Vegetable Tenpura

天ぷら
“Kakiage Style” Atlantic Rock Shrimp, Fresh Sea Salt, Key Lime

Spicy Tuna Crispy Rice

スパイシーツナクリスピーライス
Spicy Nakaochi Tuna, Red Tobiko Roe, Sauteed Pressed Rice

Sashimi

Bluefin Tuna

本マグロ
Tobiko Roe, Tosa Shoyu Soy Sauce

Ora King Salmon

オラキングサーモン
Ikura, Soy Cured Egg Sauce

Hamachi

ハマチ
Zesty Composed Onion Salad, Daikon Sprout, Vinegared Kochujiang Sauce

Mackerel

Daikon Sprout, Grated Ginger, Green Onion

Scallop

Daikon, Fresh Lime Juice

Squid

Shiso Mint Leaf

Sushi nigiri

Hotate

北海道ホタテ貝 Hokkaido Scallop

Wagyu

和牛 Beef Tenderloin

Hamachi

ハマチ Yellow Tail

Sake

Salmon

Botan Ebi

Spot Prawn

Ikura

イクラサーモンキャビア Salmon Roe

Maguro

マグロ Tuna

Mongo Ika

Squid

MAKIMONO ROLLS

Bluefin Tuna

Chives, Pickled Daikon Radish

Butter Poached Lobster

Prosecco Gelee, Shiso, Cucumber

Wasabi

わさび
Wasabi Three Ways, Shiso, Cucumber

Hamachi

オラキングサーモン
ChoKo Sauce, Kewpie, Crunchy Filo

Unagi

うなぎ
Avocado, Cognac Eel Sauce, Sansho Pepper

OSUSUME

Prime Rib Negima

プライムリブネギマ
Wagyu Beef, Bourbon Teriyaki Sauce, Scallion

Seabass lettuce wrap

Saikyo Miso Seabass, Boston Bibb Lettuce, Japanese Pickles

Usu Giri Buta Yaki

"Fire Roasted" Sliced Pork, Red Leaf Lettuce, Shiso, Spicy Sauce

Harami garlic skewer

Wagyu Outer Skirt Steak, Yakitori Tare, Crisp Garlic Chip

Desserts

Matcha Mont Blanc

A Decadent Confection Made With Chestnut Cream, Matcha Frosting. Raspberry Passion Fruit Coulis

Bourbon Cheesecake

Bourbon Caramel Pecan Cheesecake With Yuzu Sauce

Beverages

Green tea

Matcha “Super Green” Organic Tea

Herbal Tea

Organic Chamomile Tea

menu options

Special Diets Menu

Sake a Gogo offers gluten-free (GF), vegetarian (VEG), nut-free (NF), dairy-free (DF) and shellfish-free (SF) options.

VIEW SPECIAL MENU