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Our Menu
Cold Plates
Mizuna Ginger Salad
18Japanese Spring Mix – Cherry Tomato – Shaved Red Onion – Pine Nuts – Sweet Ginger Dressing
Tsukemono
14Cucumber – Shibazuke – Yamagobo – Bettarazuke
Snow Crab Tomato Ceviche
26Japanese Snow Crab – Yuzu Shiro Dashi – Cilantro – Marinated Heirloom Tomato – Nori Chips
A5 Miyazaki Wagyu Carpaccio
484oz Charcoal Seared A5 Wagyu – Yuzu Truffle Oil – Crispy Garlic – Paddlefish Caviar
Hamachi Sudachi Crudo
28Thin Sliced Hamachi – Frisée – Sudachi Vinaigrette – Chive Oil
Ora King Crudo
28Thin Sliced Ora King Salmon – Shaved Cured Quail Egg – White Ponzu – Crispy Shallots – Micro Cilantro
Hot plates
Shrimp Tenpura
18Fried Shrimp – Tentsuyu – Matcha Salt – Ume Salt
Vegetable Tenpura
14Seasonal Vegetables – Tentsuyu – Ume Salt
Wagyu Croquette
22Tonkatsu – Remoulade – Micro Greens – Scallion
Tuna Crispy Rice
20Nakaochi Tuna – Red Tobiko – Pressed Rice
Wagyu Gyoza
26Wagyu Beef Dumplings – Sōsu
Agedashi Tofu
14Fried Tofu – Soy Bonito Tentsuyu – Daikon – Ginger – Shishito
Kobachi
Steamed Edamame
8Steamed Edamame – Japanese Salt
Chili Edamame
12Chili Crisp – Sesame Oil
Truffle Garlic Edamame
14Crispy Garlic – Garlic Confit – Truffle – White Soy – White Dashi
White Miso Soup
8Tofu – Wakame – Scallions
Lobster Miso Soup
12Lobster Marinated Miso – Wakame – Scallions
Hiyashi Wakame
10Seaweed Salad – Sesame Seeds
White Rice
4Steamed – Short Grain
Robata
2 Piece Per Order
Prime Rib Kushi
26Ribeye – Bourbon Sweet Sōsu – Scallions
A5 Kaburi Garlic Kushi
32A5 Miyazaki Wagyu Rib Cap – Tokyo Negi – Garlic Yakitori Sōsu – Crispy Garlic
Harami Garlic Skewer
30Wagyu Skirt Steak – Yakiniku Sōsu – Crisp Garlic Chips
Yakitori
20Chicken Thigh – White Scallion – Yakitori Sōsu
Picanha
22Wagyu Top Sirloin Cap – Yakiniku Sōsu – Pea Shoots
Shishito Peppers
14Robata Grilled Shishito – Garlic Tare – Bonito Flakes
Tomorokoshi
12Marinated Corn – Miso Compound Butter – Sancho Pepper Powder
Shusaī
Wagyu Ramen
34Ajisuke Egg – Thin Sliced A5 Wagyu – Menma – Crispy Nori – Tokyo Negi – Naruto
Tonkotsu Ramen
28Ajitama – Chashu Pork – Beni Shoga – Naruto – Menma
Mero Seabass
38Saikyo Yaki – Hajikami – Wakamomo
Buta Misozuke-Yaki
26Miso Marinated Pork Belly – “Spicy” Mayo – Gohan – Garlic Togarashi
A5 Wagyu (min. 3oz)
Kagoshima $20/oz || Olive Wagyu $30/oz || Kobe Wagyu $42/oz
Choice of Wagyu – Garlic Yakiniku Sauce – Truffle Salt
MAKIMONO ROLLS
Butter Poached Lobster
28Shrimp Tenpura – Prosecco & St. Germain Gelée – Shiso – Cucumber – Spicy Mayo – Eel Sauce
Wasabi Roll
18Kizami Wasabi – Grated Wasabi – Wasabi Tobiko – Shiso – Cucumber – Kewpie
Citrus Roll
22Soy Paper – Spicy Hamachi – Hamachi Sudachi – Ponzu – Garlic Sriracha
Shojin Roll
18Asparagus – Cucumber – Avocado – Takuan – Yamagobo – Mizuna – Kanpyo
Hamachi Serrano Roll
20Spicy Hamachi – Hamachi – Cucumber – Avocado – Wasabi Aioli – Wasabi Tobiko
Unagi Roll
20Avocado – Tamago – Cognac Eel Sauce – Sansho Pepper – Kewpie Mayo – Cognac Eel Sōsu
Scallop Roll
26Hokkaido Scallops – Spicy Scallops – Asparagus – Chives – Ume Soy – Tobiko – Micro Amaranth
Bluefin Tuna
24Akami – Chives – Kizami Wasabi – Mizuna
Chirashi Roll
22Salmon – Yellowtail – Akami – Cucumber – Yuzu Kosho – Masago Arare
Golden Rolls
Surf and Turf
32Wagyu – Shrimp Tenpura – Cabbage – Tobiko – Asparagus – Truffle Mayo – Gold Leaf
Spicy Dragon Roll
36Tenpura Lobster – Avocado – Sushi Ebi – Jalapeno Mayo – Spicy Mayo – Eel Sauce – Spicy Tenpura Crunch – Masago – Gold Leaf
Wagyu Roll
95A5 Wagyu – Lobster Tenpura – Horseradish Cream – Caviar – Gold Flake – Avocado
Nigiri & Sashimi
1 Piece Nigiri - 2 Piece Sashimi Per Order
Maguro
8/12Bluefin Tuna
Chu Toro
9/14Medium Fatty Bluefin Tuna
O Toro
11/16Fatty Bluefin Tuna Belly
Ora King Sake
9/14Ora King Salmon
Hamachi
7/10Yellowtail
Madai
8/14Sea Bream
Hirame
7/10Flounder
Hotate
9/12Hokkaido Scallop
Shima Aji
7/10Striped Jack
Kanpachi
7/10Amberjack
Kinmedai
9/14Golden Eye Snapper
Botan Ebi
9Spot Prawn
Ikura
11Salmon Roe
Uni
16Sea Urchin
Nigiri Add-Ons
Per Gram
Fresh Wasabi
10Uni
4Siberian Caviar
8Osetra Caviar
12Foie Gras
8Truffles
14Nigiri a Gogo
1 Piece Per Order
Caviar Toro
18Toro – Siberian Caviar – Ume Soy
Uni Toro
18Toro – Uni – Nikiri Soy
Hotate
22Hokkaido Scallops – Osetra Caviar – Nikiri Soy
Ise Ebi
18Lobster – Uni Truffle Butter – Tobiko
Wagyu Uni
22A5 Wagyu – Hokkaido Uni – Ume Soy
Wagyu Caviar
24A5 Wagyu – Osetra Caviar – Foie Gras